503.287.3200 3433 ne 24th ave, portland, oregon

Edible Plants

Photos by Sara Wright Photography

Tomato varieties received so far… 2025

New varieties arriving (and selling out) daily! Actual inventory may vary.
4″ pots – $3.00.

Amana Orange
Amish -Amish Paste
Azoychka
Beefsteak
Big Beef
Big Brandy
Big Rainbow
Black Cherry
Black Kim
Black Prince
Black Sea Man
Blondkopfchen
Bloody Butcher
Brandywine
Carbon
Caspian Pink
Champion ll
Cherokee Purple
Cherry Roma
Chocolate Cherry
Cosmonaut Volkov
Costoluto Genovese
Czech’s Excellent
Dona
Early Girl
First Lady II
French Carmello
Galina’s Cherry
Glacier
Gold Nugget
Goliath 
Goliath Bush
Green Grape
Green Tiger
Green Zebra
Hungarian Heart
Indigo Rose
Isis Candy
Japanese Black Trifele
Jaune Flamme
Juliet
Lemon Boy
Lemon Drop
Matina
Martino’s Roma
Matt’s Wild Cherry
Moonglow
Mortgage Lifter
Moskvich
Orange Strawberry
Oregon Spring
Persimmon
Pink Bumblebee
Pink Berkeley Tie Dye
Pink Tiger
Principe Bourghese
Pruden’s Purple
Purple Bumblebee
Red Currant
Red Pearl
Reisentraube
Roma
Rose de Berne
Salvaterra’s Select
San Marzano
Siletz
Snow White
Striped German
Stupice
Sugar Lump
Sun Sugar
Sungold
Sunrise Bumblebee
Sweet Aperitif
Sweet 100
Sweet Baby Girl
Sweet Million
Tigerella
Topsy Tom
Tumbling Tom Yellow
Valencia
Viva Italia
Yellow Brandywine
Yellow Currant
Yellow Grape
Yellow Perfection
Yellow Pear

We carry a full selection of vegetable and herb starts (both culinary and medicinal) during the planting season. In general, we start getting early-season starts in February, with warm season varieties following in April, depending on the weather.

Beginning in mid-April, we stock over a hundred varieties of tomatoes and peppers. We work hard to have as much variety as possible throughout the planting season.

We also have an excellent selection of fruiting plants, shrubs, and trees, focusing on varieties that are sure to thrive in our region. We have blueberries, blackberries, raspberries, strawberries, goji berries, currants, figs, olives, hardy kiwis, and more!

Need advice on growing edible plants? Check out these helpful guides:

ArtichokesPeel Off the Layers of Growing Artichokes – OSU

AsparagusWith the Right Care, Asparagus Beds Will Produce for Decades – OSU

BeansIt’s Time to Get Those Green Beans in the Ground – OSU

BeetsDown the Beeten Path – The Oregonian

BlueberriesGrowing Blueberries in Your Home Garden – OSU

BroccoliBroccoli Basics and Beyond – The Oregonian

Brussels Sprouts How to Grow Brussels Sprouts – The Oregonian

CarrotsGrowing Carrots in Home Gardens – WSU

CornGrowing Sweet Corn in Home Gardens – WSU

CucumbersGrow Your Own Cucumbers – OSU

CurrantsHow to Grow Currants and Gooseberries for Jams and Pies – OSU

EggplantEggplant – OSU

FigsDon’t Be Fooled, Figs Grow Fine in Western Oregon – OSU

GarlicGet Your Garlic On – OSU

KiwisGrowing Kiwifruit – OSU

LeeksGrow Leeks for Their Looks, Too – The Oregonian

LemonsHow to Grow Meyer Lemons in the Northwest – The Oregonian

MelonsWith a Few Tips and Patience, Gardeners Can Grow Melons – OSU

OlivesYes, You Can Grow Olives in Oregon – The Oregonian

OnionsGrowing Onions in Home Gardens – WSU

PeasGrowing Green Peas in Home Gardens – WSU

PeppersGrow Your Own Peppers – OSU

PotatoesGrow Your Own Potatoes – OSU

RaspberriesGrowing Raspberries in Your Home Garden – OSU

RhubarbGrow Your Own Rhubarb – OSU

SquashGrowing Squash in Home Gardens – WSU

StrawberriesGrowing Strawberries in Your Home Garden – OSU

TomatoesGrowing Tomatoes in the Home Garden – OSU

Veggie Calendar – Portland Nursery

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